Food, nutrition and dining stand-up discussion notes

Publication date
Last updated

This document provides suggestions for group learning experiences and discussion notes that L&D staff and managers can use during stand-up meetings. 

Their purpose is to promote discussion, reflection and education, to support staff with improving the food, nutrition and dining experience of people in their care.

Attachments
Stand-up discussion notes  (DOCX  6.49 MB)
Resource Type
Presentations,
Topics
Food, dining and nutrition
thumbnail image fnd stand-up discussion notes
Share this page
 

Acknowledgement of Country

In the spirit of reconciliation, the Aged Care Quality and Safety Commission acknowledges the Traditional Custodians of Country throughout Australia and their connections to land, water and community. We pay our respect to their Elders, past, present and emerging and extend that respect to all Aboriginal and Torres Strait Islander peoples.